The flavor voyage goes far beyond Mom’s Biryani’s famed biryani bowls at Mom’s Biryani. This favored Indian restaurant in Sunnyvale suits a wide choice of must-try dishes that bring India’s intense tastes and traditions to every table. From indulgent curries to expertly spiced appetizers, each dish is made with original elements and traditional cooking methods.
Do you want to scour authentic Indian cuisine beyond biryani? Here’s the list of Mom’s Biryani top 5 must-try dishes!
Indian Curries That Make a Lasting Impression
Andhra Chicken Curry – 16oz
Andhra Chicken Curry - 16oz
Immerse yourself in the fiery and flavorful Andhra Chicken Curry, a regional specialty bursting with aromatic spices and bold chili heat, guaranteed to satisfy your taste buds.
$14
This fiery South Indian delicacy looks bold red hue and deeply spiced gravy. Fused with traditional Andhra spices, the tender chicken absorbs every bit of the flavorful masala. It is the perfect selection for anyone who appreciates heat and depth in their curry.
Chicken Manchurian – 16oz
Chicken Manchurian - 16Oz
Manchurian - That is how love is pronounced at moms! Tender chicken bites coated in a tangy and spicy Manchurian sauce, offering a delectable fusion of Indian and Chinese flavors that satisfy every palate.
$12
A fusion of must-try Indian dishes and Chinese flavors, Chicken Manchurian at Mom’s Biryani serves a delightful medley of crispy chicken tossed in a tangy, soy-based sauce. It is a beloved Indi-Chinese dish that compliments both rice and noodles and adds variety to the traditional Indian curry cuisine.
Tandoori Delights Straight from the Clay Oven
Tandoori Chicken – 4 pieces
Popular
Tandoori Chicken - 4 Pieces
A chicken dish prepared by roasting chicken marinated in yogurt and spices in a tandoor oven.
$12
Marinated in yogurt and definitive tandoori spices, the Tandoori Chicken is probed to perfection in a clay oven, leaving it smoky, fleshy, and flavorful. Each bite fits a flaky flavor on the cover and tender, savory meat inside. Served with mint chutney, this dish has an original North Indian experience.
Vegetarian Favorites Full of Flavor
Gongura Paneer – 16oz
Gongura Paneer - 16oz
Savor the unique tanginess of our Gongura Paneer Curry, a delectable fusion of tender paneer and tangy gongura leaves in a flavorful curry.
$14
A provincial favorite from Andhra cuisine, Gongura Paneer features cubes of paneer poached in a spicy gongura (sorrel) leaf-based sauce. It is a militant vegetarian dish with loamy undertones and a unique flavor that sets it apart from classic paneer preparations.
Meat Lover’s: A Secret Blend of Flavors
Chicken Kofta – 16oz
Chicken Kofta (Boneless) - 16oz
A Piquant Filled-with-mom's- Love Dish ?? Thanks, Google! What is Piquant? Apparently, it is "having a pleasantly sharp taste or appetizing flavour. " What better word to describe this dish. It is not just a dish to serve your taste-seeking tongue; it is filled with love to cuddle your heart.
$14
Smooth and plump chicken meatballs are cooked in a fair, spiced gravy to make this delightful North Indian dish. Chicken kofta is perfect for those who want a rich, mildly spiced curry that pairs nicely with naan or rice.
How These Dishes Reflect the Best of Indian Restaurant Culture in Sunnyvale?
The choice of dishes at Mom’s Biryani goes beyond pleasuring the palate—it brings provincial Indian food traditions to the plate. Each dish maintains the soul of a different region, from Andhra Pradesh to Punjab, and showcases the versatility of Indian spices and ingredients.
Authentic Chef Moms Behind Every Recipe
The measurement of flavors and spices in each dish highlights the depth of Indian cooking techniques. From the dum-style preparation of spicy biryani to the sizzling clay oven finish on tandoori items, every recipe is prepared to preserve authenticity while pleasing modern palates.
Fusion and Tradition in One Menu
With dishes like Chicken Manchurian, the menu also squeezes Indo-Chinese influences that have become popular across India. This fusion creates a dynamic dining experience that remains true to Indian culinary heritage while serving something new.
Ordering the Right Dish for Your Indian Cuisine Cravings?
Spicy and Satisfying: For the Heat Seekers
If your taste leans toward bold and spicy, Andhra Chicken Curry and Chicken Manchurian serve plenty of punch. Their strong gravies and spice-laden flavors make them excellent with steamed rice or naan.
Hearty and Wholesome: A Comforting Meal
Mutton Dum Biryani, Vegetable Dum Biryani, and Chicken Kofta is a complete meal in one dish. Good in texture and layered with flavor, they are excellent for days when you want something filling and deeply comforting.
Grilled and Light: Perfect for Protein Fans
Tandoori Chicken serves as a lighter yet flavorful option for those who enjoy grilled meals without heavy gravies. It also pairs beautifully with sides like onion salad and lemon wedges for a refreshing contrast.
Tangy and Unique: For the Adventurous Eaters
Gongura Paneer is your go-to if you want to try something distinctive. Its sour and savory profile serves a refreshing twist on traditional paneer dishes.
Secondary Options to Complete the Meal
- Pair with Classic Indian Sides
Complement your main dish with naan basmati rice, or a cooling raita to round out the meal.
- Add a Sweet Touch
Conclude with a traditional Indian dessert like gulab jamun or rasmalai, available at most Indian restaurants in Sunnyvale.
Conclusion
Probing Indian cuisine means dipping into a healthy variety of dishes and reminiscing history, culture, and regional originality. At Mom’s Biryani, the trip doesn’t stop with biryani. From the dynamic Andhra Chicken Curry to the special zest of Gongura Paneer and the delightful Chicken Kofta to the rugged layers of Mutton Dum Biryani, these must-try dishes present a more profound gratitude of what original Indian cooking truly means. If you are looking to expand your taste and experience a broader spectrum of Indian flavors, these carefully compiled popular Indian dishes at Mom’s Biryani in Sunnyvale are a perfect place to begin.
